Calverts Butchers

Whitwell Common

Food hygiene rating 4 / 5 · Good

Squeaky clean

Calverts Butchers scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 15 August 2024 by Bolsover.

What does this rating mean?

Calverts Butchers in Whitwell Common has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Dales,
21 Worksop Road,
Whitwell Common,
Worksop,
S80 3EH

This is the official Food Standards Agency hygiene badge for Calverts Butchers. The data is published by the FSA under the Open Government Licence.

Who inspects Calverts Butchers?

Food hygiene at Calverts Butchers is inspected by Bolsover, the local authority responsible for this area. You can reach them at http://www.bolsover.gov.uk/ or [email protected].

Questions about Calverts Butchers

What is Calverts Butchers’s food hygiene rating?

Calverts Butchers has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 15 August 2024.

When was Calverts Butchers last inspected?

Calverts Butchers was last inspected by Bolsover on 15 August 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.