Tredegar Veterans Support Hub

Tredegar

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tredegar Veterans Support Hub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 October 2024 by Blaenau Gwent.

What does this rating mean?

Tredegar Veterans Support Hub in Tredegar has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 The Circle,
Tredegar,
Blaenau Gwent,
NP22 3PS

Tredegar Veterans Support Hub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tredegar Veterans Support Hub. The data is published by the FSA under the Open Government Licence.

Who inspects Tredegar Veterans Support Hub?

Food hygiene at Tredegar Veterans Support Hub is inspected by Blaenau Gwent, the local authority responsible for this area. You can reach them at http://www.blaenau-gwent.gov.uk or [email protected].

Questions about Tredegar Veterans Support Hub

What is Tredegar Veterans Support Hub’s food hygiene rating?

Tredegar Veterans Support Hub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 October 2024.

When was Tredegar Veterans Support Hub last inspected?

Tredegar Veterans Support Hub was last inspected by Blaenau Gwent on 18 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.