Mountain Air Inn

Nantybwch

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mountain Air Inn scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 30 January 2026 by Blaenau Gwent.

What does this rating mean?

Mountain Air Inn in Nantybwch has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mountain Air Inn,
Llwynhelyg,
Nantybwch,
Tredegar,
NP22 3SD

This is the official Food Standards Agency hygiene badge for Mountain Air Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Mountain Air Inn?

Food hygiene at Mountain Air Inn is inspected by Blaenau Gwent, the local authority responsible for this area. You can reach them at http://www.blaenau-gwent.gov.uk or [email protected].

Questions about Mountain Air Inn

What is Mountain Air Inn’s food hygiene rating?

Mountain Air Inn has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 January 2026.

When was Mountain Air Inn last inspected?

Mountain Air Inn was last inspected by Blaenau Gwent on 30 January 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.