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Takeaway/sandwich shop 📍 Blaenau Gwent

Doniya Indian Takeaway

Ebbw Vale

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Doniya Indian Takeaway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 5 June 2025 by Blaenau Gwent.

What does this rating mean?

Doniya Indian Takeaway in Ebbw Vale has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Market Square,
Ebbw Vale,
Blaenau Gwent,
NP23 6HR
Doniya Indian Takeaway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Doniya Indian Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Doniya Indian Takeaway?

Food hygiene at Doniya Indian Takeaway is inspected by Blaenau Gwent, the local authority responsible for this area. You can reach them at http://www.blaenau-gwent.gov.uk or [email protected].

Questions about Doniya Indian Takeaway

What is Doniya Indian Takeaway’s food hygiene rating?
Doniya Indian Takeaway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2025.
When was Doniya Indian Takeaway last inspected?
Doniya Indian Takeaway was last inspected by Blaenau Gwent on 5 June 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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