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Abbeyfield(B'Pool)Soc Ltd

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Abbeyfield(B'Pool)Soc Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 24 September 2025 by Blackpool.

What does this rating mean?

Abbeyfield(B'Pool)Soc Ltd has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Norbreck House 88-90 Norbreck Road,
Blackpool,
FY5 1RP
Abbeyfield(B'Pool)Soc Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Abbeyfield(B'Pool)Soc Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Abbeyfield(B'Pool)Soc Ltd?

Food hygiene at Abbeyfield(B'Pool)Soc Ltd is inspected by Blackpool, the local authority responsible for this area. You can reach them at http://www.blackpool.gov.uk/Services/A-F/FoodHygiene/ or [email protected].

Questions about Abbeyfield(B'Pool)Soc Ltd

What is Abbeyfield(B'Pool)Soc Ltd’s food hygiene rating?
Abbeyfield(B'Pool)Soc Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 September 2025.
When was Abbeyfield(B'Pool)Soc Ltd last inspected?
Abbeyfield(B'Pool)Soc Ltd was last inspected by Blackpool on 24 September 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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