The Online Sweet Shop

Blackburn

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Online Sweet Shop scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 19 February 2024 by Blackburn.

What does this rating mean?

The Online Sweet Shop in Blackburn has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2 Carlinghurst Business Park George Street West,
Blackburn,
Blackburn With Darwen,
BB2 1PQ

The Online Sweet Shop Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Online Sweet Shop. The data is published by the FSA under the Open Government Licence.

Who inspects The Online Sweet Shop?

Food hygiene at The Online Sweet Shop is inspected by Blackburn, the local authority responsible for this area. You can reach them at http://www.blackburn.gov.uk or [email protected].

Questions about The Online Sweet Shop

What is The Online Sweet Shop’s food hygiene rating?

The Online Sweet Shop has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 February 2024.

When was The Online Sweet Shop last inspected?

The Online Sweet Shop was last inspected by Blackburn on 19 February 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.