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Moss Bridge Post Office

Darwen

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Moss Bridge Post Office scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 2 April 2024 by Blackburn.

What does this rating mean?

Moss Bridge Post Office in Darwen has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

480 - 482 Blackburn Road,
Darwen,
Blackburn With Darwen,
BB3 0AJ
Moss Bridge Post Office Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Moss Bridge Post Office. The data is published by the FSA under the Open Government Licence.

Who inspects Moss Bridge Post Office?

Food hygiene at Moss Bridge Post Office is inspected by Blackburn, the local authority responsible for this area. You can reach them at http://www.blackburn.gov.uk or [email protected].

Questions about Moss Bridge Post Office

What is Moss Bridge Post Office’s food hygiene rating?
Moss Bridge Post Office has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 2 April 2024.
When was Moss Bridge Post Office last inspected?
Moss Bridge Post Office was last inspected by Blackburn on 2 April 2024.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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