Ivy Street Community Centre

Blackburn

Food hygiene rating 4 / 5 · Good

Squeaky clean

Ivy Street Community Centre scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 9 September 2019 by Blackburn.

What does this rating mean?

Ivy Street Community Centre in Blackburn has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

30 Ivy Street,
Blackburn,
Blackburn With Darwen,
BB2 3RR

Ivy Street Community Centre Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Ivy Street Community Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Ivy Street Community Centre?

Food hygiene at Ivy Street Community Centre is inspected by Blackburn, the local authority responsible for this area. You can reach them at http://www.blackburn.gov.uk or [email protected].

Questions about Ivy Street Community Centre

What is Ivy Street Community Centre’s food hygiene rating?

Ivy Street Community Centre has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 September 2019.

When was Ivy Street Community Centre last inspected?

Ivy Street Community Centre was last inspected by Blackburn on 9 September 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.