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Restaurant/Cafe/Canteen 📍 Blackburn

Crown & Thistle Bakery

Darwen

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Crown & Thistle Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 13 May 2026 by Blackburn.

What does this rating mean?

Crown & Thistle Bakery in Darwen has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

103 Duckworth Street,
Darwen,
Blackburn With Darwen,
BB3 1AT
Crown & Thistle Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Crown & Thistle Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Crown & Thistle Bakery?

Food hygiene at Crown & Thistle Bakery is inspected by Blackburn, the local authority responsible for this area. You can reach them at http://www.blackburn.gov.uk or [email protected].

Questions about Crown & Thistle Bakery

What is Crown & Thistle Bakery’s food hygiene rating?
Crown & Thistle Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 May 2026.
When was Crown & Thistle Bakery last inspected?
Crown & Thistle Bakery was last inspected by Blackburn on 13 May 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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