Cafe Blanc

Blackburn

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Cafe Blanc scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 1 October 2025 by Blackburn.

What does this rating mean?

Cafe Blanc in Blackburn has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ground Floor 53 King William Street,
Blackburn,
Blackburn With Darwen,
BB1 7DJ

This is the official Food Standards Agency hygiene badge for Cafe Blanc. The data is published by the FSA under the Open Government Licence.

Who inspects Cafe Blanc?

Food hygiene at Cafe Blanc is inspected by Blackburn, the local authority responsible for this area. You can reach them at http://www.blackburn.gov.uk or [email protected].

Questions about Cafe Blanc

What is Cafe Blanc’s food hygiene rating?

Cafe Blanc has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 1 October 2025.

When was Cafe Blanc last inspected?

Cafe Blanc was last inspected by Blackburn on 1 October 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.