Wild Coffee And Kitchen

Leicester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Wild Coffee And Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 19 February 2025 by Blaby.

What does this rating mean?

Wild Coffee And Kitchen in Leicester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10A Cherry Tree Court,
Kirby Muxloe,
Leicester,
Leicestershire,
LE9 2LQ

Wild Coffee And Kitchen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Wild Coffee And Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Wild Coffee And Kitchen?

Food hygiene at Wild Coffee And Kitchen is inspected by Blaby, the local authority responsible for this area. You can reach them at http://www.blaby.gov.uk or [email protected].

Questions about Wild Coffee And Kitchen

What is Wild Coffee And Kitchen’s food hygiene rating?

Wild Coffee And Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 February 2025.

When was Wild Coffee And Kitchen last inspected?

Wild Coffee And Kitchen was last inspected by Blaby on 19 February 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.