Thai Kitchen In The Plough

Littlethorpe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thai Kitchen In The Plough scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 26 February 2026 by Blaby.

What does this rating mean?

Thai Kitchen In The Plough in Littlethorpe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Plough Inn,
7 Station Road,
Littlethorpe,
Leicestershire,
LE19 2HS

Thai Kitchen In The Plough Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thai Kitchen In The Plough. The data is published by the FSA under the Open Government Licence.

Who inspects Thai Kitchen In The Plough?

Food hygiene at Thai Kitchen In The Plough is inspected by Blaby, the local authority responsible for this area. You can reach them at http://www.blaby.gov.uk or [email protected].

Questions about Thai Kitchen In The Plough

What is Thai Kitchen In The Plough’s food hygiene rating?

Thai Kitchen In The Plough has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 February 2026.

When was Thai Kitchen In The Plough last inspected?

Thai Kitchen In The Plough was last inspected by Blaby on 26 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.