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Restaurant/Cafe/Canteen 📍 Birmingham

Zante Cafe Restaurant

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Zante Cafe Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 8 May 2019 by Birmingham.

What does this rating mean?

Zante Cafe Restaurant in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

856 Bristol Road,
Selly Oak,
Birmingham,
B29 6HW
Zante Cafe Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Zante Cafe Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Zante Cafe Restaurant?

Food hygiene at Zante Cafe Restaurant is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Zante Cafe Restaurant

What is Zante Cafe Restaurant’s food hygiene rating?
Zante Cafe Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 May 2019.
When was Zante Cafe Restaurant last inspected?
Zante Cafe Restaurant was last inspected by Birmingham on 8 May 2019.
Is a 5 out of 5 hygiene rating good?
Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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