Yakinori Noodle & Bento

Stephenson Place

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Yakinori Noodle & Bento scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 February 2020 by Birmingham.

What does this rating mean?

Yakinori Noodle & Bento in Stephenson Place has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 14,
Grand Central,
Stephenson Place,
Birmingham,
B2 4BF

Yakinori Noodle & Bento Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Yakinori Noodle & Bento. The data is published by the FSA under the Open Government Licence.

Who inspects Yakinori Noodle & Bento?

Food hygiene at Yakinori Noodle & Bento is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Yakinori Noodle & Bento

What is Yakinori Noodle & Bento’s food hygiene rating?

Yakinori Noodle & Bento has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 February 2020.

When was Yakinori Noodle & Bento last inspected?

Yakinori Noodle & Bento was last inspected by Birmingham on 3 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.