Wilson Catering ATS Euro Master

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wilson Catering ATS Euro Master scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 May 2019 by Birmingham.

What does this rating mean?

Wilson Catering ATS Euro Master in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Vantage Point,
20 Upper Portland Street,
Birmingham,
B6 5TW

Wilson Catering ATS Euro Master Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wilson Catering ATS Euro Master. The data is published by the FSA under the Open Government Licence.

Who inspects Wilson Catering ATS Euro Master?

Food hygiene at Wilson Catering ATS Euro Master is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Wilson Catering ATS Euro Master

What is Wilson Catering ATS Euro Master’s food hygiene rating?

Wilson Catering ATS Euro Master has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 May 2019.

When was Wilson Catering ATS Euro Master last inspected?

Wilson Catering ATS Euro Master was last inspected by Birmingham on 15 May 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.