Uffculme Secondary School

Moseley And Kings Heath

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Uffculme Secondary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 10 May 2019 by Birmingham.

What does this rating mean?

Uffculme Secondary School in Moseley And Kings Heath has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Chamberlain House,
2 Yew Tree Road,
Moseley And Kings Heath,
Birmingham,
B13 8QG

Uffculme Secondary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Uffculme Secondary School. The data is published by the FSA under the Open Government Licence.

Who inspects Uffculme Secondary School?

Food hygiene at Uffculme Secondary School is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Uffculme Secondary School

What is Uffculme Secondary School’s food hygiene rating?

Uffculme Secondary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 May 2019.

When was Uffculme Secondary School last inspected?

Uffculme Secondary School was last inspected by Birmingham on 10 May 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.