Dodgy
Dinners
Restaurant/Cafe/Canteen ๐Ÿ“ Birmingham

Tulip Cafe

Washwood Heath Road

Food hygiene rating 1 / 5 ยท Major improvement necessary

Bit dodgy, this one

Tulip Cafe scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 30 May 2019 by Birmingham.

What does this rating mean?

Tulip Cafe in Washwood Heath Road has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dolphin Centre,
Ward End Park,
Washwood Heath Road,
Birmingham,
B8 2HB
Tulip Cafe Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Tulip Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Tulip Cafe?

Food hygiene at Tulip Cafe is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Tulip Cafe

What is Tulip Cafeโ€™s food hygiene rating?
Tulip Cafe has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 30 May 2019.
When was Tulip Cafe last inspected?
Tulip Cafe was last inspected by Birmingham on 30 May 2019.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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