The Pub at Kings Heath

Birmingham

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

The Pub at Kings Heath scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 5 September 2025 by Birmingham.

What does this rating mean?

The Pub at Kings Heath in Birmingham has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

165-167 High Street,
Moseley And Kings Heath,
Birmingham,
B14 7DJ

The Pub at Kings Heath Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for The Pub at Kings Heath. The data is published by the FSA under the Open Government Licence.

Who inspects The Pub at Kings Heath?

Food hygiene at The Pub at Kings Heath is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about The Pub at Kings Heath

What is The Pub at Kings Heath’s food hygiene rating?

The Pub at Kings Heath has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 5 September 2025.

When was The Pub at Kings Heath last inspected?

The Pub at Kings Heath was last inspected by Birmingham on 5 September 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.