The Extra Care Charitable Trust

Harborne

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Extra Care Charitable Trust scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 7 June 2019 by Birmingham.

What does this rating mean?

The Extra Care Charitable Trust in Harborne has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hagley Road Village,
330 Hagley Road,
Harborne,
Birmingham,
B17 8BN

The Extra Care Charitable Trust Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Extra Care Charitable Trust. The data is published by the FSA under the Open Government Licence.

Who inspects The Extra Care Charitable Trust?

Food hygiene at The Extra Care Charitable Trust is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about The Extra Care Charitable Trust

What is The Extra Care Charitable Trust’s food hygiene rating?

The Extra Care Charitable Trust has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 June 2019.

When was The Extra Care Charitable Trust last inspected?

The Extra Care Charitable Trust was last inspected by Birmingham on 7 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.