Sunny fresh produce Ltd

Nobel Way

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sunny fresh produce Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 November 2025 by Birmingham.

What does this rating mean?

Sunny fresh produce Ltd in Nobel Way has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 23 Birmingham Wholesale Market,
The Hub,
Nobel Way,
Birmingham,
B6 7EU

Sunny fresh produce Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sunny fresh produce Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Sunny fresh produce Ltd?

Food hygiene at Sunny fresh produce Ltd is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Sunny fresh produce Ltd

What is Sunny fresh produce Ltd’s food hygiene rating?

Sunny fresh produce Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 November 2025.

When was Sunny fresh produce Ltd last inspected?

Sunny fresh produce Ltd was last inspected by Birmingham on 17 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.