Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Birmingham

SHKAR Restaurant LTD

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

SHKAR Restaurant LTD scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 21 October 2025 by Birmingham.

What does this rating mean?

SHKAR Restaurant LTD has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

85-87 Soho Road,
Birmingham,
B21 9SP
SHKAR Restaurant LTD Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for SHKAR Restaurant LTD. The data is published by the FSA under the Open Government Licence.

Who inspects SHKAR Restaurant LTD?

Food hygiene at SHKAR Restaurant LTD is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about SHKAR Restaurant LTD

What is SHKAR Restaurant LTD’s food hygiene rating?
SHKAR Restaurant LTD has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 21 October 2025.
When was SHKAR Restaurant LTD last inspected?
SHKAR Restaurant LTD was last inspected by Birmingham on 21 October 2025.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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