Sacred Heart Catholic Primary School

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sacred Heart Catholic Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 13 March 2019 by Birmingham.

What does this rating mean?

Sacred Heart Catholic Primary School has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Earlsbury Gardens,
Birmingham,
B20 3AE

Sacred Heart Catholic Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sacred Heart Catholic Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Sacred Heart Catholic Primary School?

Food hygiene at Sacred Heart Catholic Primary School is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Sacred Heart Catholic Primary School

What is Sacred Heart Catholic Primary School’s food hygiene rating?

Sacred Heart Catholic Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 March 2019.

When was Sacred Heart Catholic Primary School last inspected?

Sacred Heart Catholic Primary School was last inspected by Birmingham on 13 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.