Roof Top Restaurant

Ladywood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Roof Top Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 5 February 2019 by Birmingham.

What does this rating mean?

Roof Top Restaurant in Ladywood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

House Of Fraser,
132 Corporation Street,
Ladywood,
Birmingham,
B2 5JS

Roof Top Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Roof Top Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Roof Top Restaurant?

Food hygiene at Roof Top Restaurant is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Roof Top Restaurant

What is Roof Top Restaurant’s food hygiene rating?

Roof Top Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 February 2019.

When was Roof Top Restaurant last inspected?

Roof Top Restaurant was last inspected by Birmingham on 5 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.