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Purnells Bistro and Gingers Bar

Birmingham

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

Purnells Bistro and Gingers Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 6 November 2019 by Birmingham.

What does this rating mean?

Purnells Bistro and Gingers Bar in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Newater House,
11 Newhall Street,
Birmingham,
B3 3NY
Purnells Bistro and Gingers Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Purnells Bistro and Gingers Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Purnells Bistro and Gingers Bar?

Food hygiene at Purnells Bistro and Gingers Bar is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Purnells Bistro and Gingers Bar

What is Purnells Bistro and Gingers Bar’s food hygiene rating?
Purnells Bistro and Gingers Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 November 2019.
When was Purnells Bistro and Gingers Bar last inspected?
Purnells Bistro and Gingers Bar was last inspected by Birmingham on 6 November 2019.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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