Dodgy
Dinners
Takeaway/sandwich shop 📍 Birmingham

One Stop Fiveways

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

One Stop Fiveways scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 29 May 2025 by Birmingham.

What does this rating mean?

One Stop Fiveways has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Islington Row,
Birmingham,
B15 1LD
One Stop Fiveways Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for One Stop Fiveways. The data is published by the FSA under the Open Government Licence.

Who inspects One Stop Fiveways?

Food hygiene at One Stop Fiveways is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about One Stop Fiveways

What is One Stop Fiveways’s food hygiene rating?
One Stop Fiveways has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 29 May 2025.
When was One Stop Fiveways last inspected?
One Stop Fiveways was last inspected by Birmingham on 29 May 2025.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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