NEWTOWN GROCERY LIMITED

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

NEWTOWN GROCERY LIMITED scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Major improvement necessary

Last inspected on 3 March 2025 by Birmingham.

What does this rating mean?

NEWTOWN GROCERY LIMITED has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

129 Great Hampton Row,
Birmingham,
B19 3JN

NEWTOWN GROCERY LIMITED Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for NEWTOWN GROCERY LIMITED. The data is published by the FSA under the Open Government Licence.

Who inspects NEWTOWN GROCERY LIMITED?

Food hygiene at NEWTOWN GROCERY LIMITED is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about NEWTOWN GROCERY LIMITED

What is NEWTOWN GROCERY LIMITED’s food hygiene rating?

NEWTOWN GROCERY LIMITED has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 3 March 2025.

When was NEWTOWN GROCERY LIMITED last inspected?

NEWTOWN GROCERY LIMITED was last inspected by Birmingham on 3 March 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.