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Takeaway/sandwich shop 📍 Birmingham

New four season

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

New four season scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 December 2025 by Birmingham.

What does this rating mean?

New four season in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

266 Lichfield Road,
Sutton Four Oaks,
Birmingham,
Birmingham,
B74 2UH
New four season Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for New four season. The data is published by the FSA under the Open Government Licence.

Who inspects New four season?

Food hygiene at New four season is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about New four season

What is New four season’s food hygiene rating?
New four season has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 December 2025.
When was New four season last inspected?
New four season was last inspected by Birmingham on 15 December 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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