Maini Supermarket

Birmingham

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Maini Supermarket scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 17 July 2019 by Birmingham.

What does this rating mean?

Maini Supermarket in Birmingham has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

170-172 Tynedale Road,
Springfield,
Birmingham,
B11 3QU

This is the official Food Standards Agency hygiene badge for Maini Supermarket. The data is published by the FSA under the Open Government Licence.

Who inspects Maini Supermarket?

Food hygiene at Maini Supermarket is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Maini Supermarket

What is Maini Supermarket’s food hygiene rating?

Maini Supermarket has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 17 July 2019.

When was Maini Supermarket last inspected?

Maini Supermarket was last inspected by Birmingham on 17 July 2019.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.