Dodgy
Dinners
Takeaway/sandwich shop ๐Ÿ“ Birmingham

Little Dessert Shop

Upper Mall West Bullring

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Little Dessert Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 August 2019 by Birmingham.

What does this rating mean?

Little Dessert Shop in Upper Mall West Bullring has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit L01,
Bullring Link,
Upper Mall West Bullring,
Birmingham,
B5 4BS
Little Dessert Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Little Dessert Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Little Dessert Shop?

Food hygiene at Little Dessert Shop is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Little Dessert Shop

What is Little Dessert Shopโ€™s food hygiene rating?
Little Dessert Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 August 2019.
When was Little Dessert Shop last inspected?
Little Dessert Shop was last inspected by Birmingham on 21 August 2019.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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