King Edward Vi Sheldon Heath Academy

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

King Edward Vi Sheldon Heath Academy scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

King Edward Vi Sheldon Heath Academy in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sheldon Heath Road,
Stechford And Yardley North,
Birmingham,
B26 2RZ

King Edward Vi Sheldon Heath Academy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for King Edward Vi Sheldon Heath Academy. The data is published by the FSA under the Open Government Licence.

Who inspects King Edward Vi Sheldon Heath Academy?

Food hygiene at King Edward Vi Sheldon Heath Academy is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about King Edward Vi Sheldon Heath Academy

What is King Edward Vi Sheldon Heath Academy’s food hygiene rating?

King Edward Vi Sheldon Heath Academy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 March 2016.

When was King Edward Vi Sheldon Heath Academy last inspected?

King Edward Vi Sheldon Heath Academy was last inspected by Birmingham on 15 March 2016.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.