KFC - One Stop Retail Park

Perry Barr

Food hygiene rating 5 / 5 · Very good

Squeaky clean

KFC - One Stop Retail Park scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 7 September 2024 by Birmingham.

What does this rating mean?

KFC - One Stop Retail Park in Perry Barr has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

K F C One Stop Shopping Centre,
2 Walsall Road,
Perry Barr,
Birmingham,
B42 1AA

KFC - One Stop Retail Park Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for KFC - One Stop Retail Park. The data is published by the FSA under the Open Government Licence.

Who inspects KFC - One Stop Retail Park?

Food hygiene at KFC - One Stop Retail Park is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about KFC - One Stop Retail Park

What is KFC - One Stop Retail Park’s food hygiene rating?

KFC - One Stop Retail Park has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 September 2024.

When was KFC - One Stop Retail Park last inspected?

KFC - One Stop Retail Park was last inspected by Birmingham on 7 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.