Dodgy
Dinners
Takeaway/sandwich shop 📍 Birmingham

K Fish & Chips

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

K Fish & Chips scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 29 January 2020 by Birmingham.

What does this rating mean?

K Fish & Chips has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

238 Washwood Heath Road,
Birmingham,
B8 1RH
K Fish & Chips Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for K Fish & Chips. The data is published by the FSA under the Open Government Licence.

Who inspects K Fish & Chips?

Food hygiene at K Fish & Chips is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about K Fish & Chips

What is K Fish & Chips’s food hygiene rating?
K Fish & Chips has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 29 January 2020.
When was K Fish & Chips last inspected?
K Fish & Chips was last inspected by Birmingham on 29 January 2020.
Is a 1 out of 5 hygiene rating good?
A 1 out of 5 means major improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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