Frankley Community Library

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Frankley Community Library scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 25 June 2019 by Birmingham.

What does this rating mean?

Frankley Community Library in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

New Street,
Longbridge,
Birmingham,
B45 0EU

Frankley Community Library Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Frankley Community Library. The data is published by the FSA under the Open Government Licence.

Who inspects Frankley Community Library?

Food hygiene at Frankley Community Library is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Frankley Community Library

What is Frankley Community Library’s food hygiene rating?

Frankley Community Library has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 June 2019.

When was Frankley Community Library last inspected?

Frankley Community Library was last inspected by Birmingham on 25 June 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.