DC Childcare Plus Unit 8a-9a

Oscott

Food hygiene rating 5 / 5 · Very good

Squeaky clean

DC Childcare Plus Unit 8a-9a scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 30 April 2018 by Birmingham.

What does this rating mean?

DC Childcare Plus Unit 8a-9a in Oscott has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bridge House,
509 Aldridge Road,
Oscott,
Birmingham,
B44 8NA

DC Childcare Plus Unit 8a-9a Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for DC Childcare Plus Unit 8a-9a. The data is published by the FSA under the Open Government Licence.

Who inspects DC Childcare Plus Unit 8a-9a?

Food hygiene at DC Childcare Plus Unit 8a-9a is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about DC Childcare Plus Unit 8a-9a

What is DC Childcare Plus Unit 8a-9a’s food hygiene rating?

DC Childcare Plus Unit 8a-9a has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2018.

When was DC Childcare Plus Unit 8a-9a last inspected?

DC Childcare Plus Unit 8a-9a was last inspected by Birmingham on 30 April 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.