Clover Spa and Hotel

Erdington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Clover Spa and Hotel scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 1 March 2018 by Birmingham.

What does this rating mean?

Clover Spa and Hotel in Erdington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Clover Spa And Hotel,
759 Chester Road,
Erdington,
Birmingham,
B24 0BY

Clover Spa and Hotel Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Clover Spa and Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects Clover Spa and Hotel?

Food hygiene at Clover Spa and Hotel is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Clover Spa and Hotel

What is Clover Spa and Hotel’s food hygiene rating?

Clover Spa and Hotel has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 March 2018.

When was Clover Spa and Hotel last inspected?

Clover Spa and Hotel was last inspected by Birmingham on 1 March 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.