Christ Church Secondary Academy

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Christ Church Secondary Academy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 14 December 2021 by Birmingham.

What does this rating mean?

Christ Church Secondary Academy has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 Daleview Road,
Birmingham,
B14 4HN

Christ Church Secondary Academy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Christ Church Secondary Academy. The data is published by the FSA under the Open Government Licence.

Who inspects Christ Church Secondary Academy?

Food hygiene at Christ Church Secondary Academy is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Christ Church Secondary Academy

What is Christ Church Secondary Academy’s food hygiene rating?

Christ Church Secondary Academy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 December 2021.

When was Christ Church Secondary Academy last inspected?

Christ Church Secondary Academy was last inspected by Birmingham on 14 December 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.