CakeBox

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

CakeBox scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 March 2022 by Birmingham.

Rating over time

We have recorded 2 Food Standards Agency inspections for CakeBox, from April 2021 to March 2022.

Food hygiene rating history for CakeBox
Inspection date	Rating	Verdict
24 April 2021	Not rated	No numeric rating
12 March 2022	5 / 5	Very good

What does this rating mean?

CakeBox in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

252 High Street,
Erdington,
Birmingham,
B23 6SN

This is the official Food Standards Agency hygiene badge for CakeBox. The data is published by the FSA under the Open Government Licence.

Who inspects CakeBox?

Food hygiene at CakeBox is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about CakeBox

What is CakeBox’s food hygiene rating?

CakeBox has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 March 2022.

When was CakeBox last inspected?

CakeBox was last inspected by Birmingham on 12 March 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.