Cadbury Sixth Form College

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cadbury Sixth Form College scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 10 October 2018 by Birmingham.

What does this rating mean?

Cadbury Sixth Form College has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Downland Close,
Birmingham,
B38 8QT

Cadbury Sixth Form College Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Cadbury Sixth Form College. The data is published by the FSA under the Open Government Licence.

Who inspects Cadbury Sixth Form College?

Food hygiene at Cadbury Sixth Form College is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Cadbury Sixth Form College

What is Cadbury Sixth Form College’s food hygiene rating?

Cadbury Sixth Form College has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 October 2018.

When was Cadbury Sixth Form College last inspected?

Cadbury Sixth Form College was last inspected by Birmingham on 10 October 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.