Bombay Brasserie Ltd

Birmingham

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Bombay Brasserie Ltd scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Good Cleanliness & condition Improvement necessary Confidence in management Good

Last inspected on 28 July 2020 by Birmingham.

What does this rating mean?

Bombay Brasserie Ltd in Birmingham has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2A Station Road,
Acocks Green Olton,
Birmingham,
B27 6DN

Bombay Brasserie Ltd Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Bombay Brasserie Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Bombay Brasserie Ltd?

Food hygiene at Bombay Brasserie Ltd is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Bombay Brasserie Ltd

What is Bombay Brasserie Ltd’s food hygiene rating?

Bombay Brasserie Ltd has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 28 July 2020.

When was Bombay Brasserie Ltd last inspected?

Bombay Brasserie Ltd was last inspected by Birmingham on 28 July 2020.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.