Birmingham Dental Hospital

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Birmingham Dental Hospital scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 April 2023 by Birmingham.

What does this rating mean?

Birmingham Dental Hospital in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Birmingham Dental Hospital And School Of Dentistry,
5 Mill Pool Way,
Birmingham,
B5 7EG

Birmingham Dental Hospital Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Birmingham Dental Hospital. The data is published by the FSA under the Open Government Licence.

Who inspects Birmingham Dental Hospital?

Food hygiene at Birmingham Dental Hospital is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Birmingham Dental Hospital

What is Birmingham Dental Hospital’s food hygiene rating?

Birmingham Dental Hospital has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 April 2023.

When was Birmingham Dental Hospital last inspected?

Birmingham Dental Hospital was last inspected by Birmingham on 3 April 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.