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As Suffa Homeless Project

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

As Suffa Homeless Project scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 8 May 2019 by Birmingham.

What does this rating mean?

As Suffa Homeless Project in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

156 High Street,
Aston,
Birmingham,
B6 4UX
As Suffa Homeless Project Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for As Suffa Homeless Project. The data is published by the FSA under the Open Government Licence.

Who inspects As Suffa Homeless Project?

Food hygiene at As Suffa Homeless Project is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about As Suffa Homeless Project

What is As Suffa Homeless Project’s food hygiene rating?
As Suffa Homeless Project has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 May 2019.
When was As Suffa Homeless Project last inspected?
As Suffa Homeless Project was last inspected by Birmingham on 8 May 2019.
Is a 5 out of 5 hygiene rating good?
Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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