Aparthotel Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Aparthotel Birmingham scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 March 2025 by Birmingham.

What does this rating mean?

Aparthotel Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St. Chads Queensway,
Birmingham,
B4 6HY

Aparthotel Birmingham Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Aparthotel Birmingham. The data is published by the FSA under the Open Government Licence.

Who inspects Aparthotel Birmingham?

Food hygiene at Aparthotel Birmingham is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Aparthotel Birmingham

What is Aparthotel Birmingham’s food hygiene rating?

Aparthotel Birmingham has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 March 2025.

When was Aparthotel Birmingham last inspected?

Aparthotel Birmingham was last inspected by Birmingham on 15 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.