Anderton Park Primary School

Birmingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Anderton Park Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 14 June 2016 by Birmingham.

What does this rating mean?

Anderton Park Primary School in Birmingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Anderton Park Junior And Infant School,
Dennis Road,
Birmingham,
B12 8BL

Anderton Park Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Anderton Park Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Anderton Park Primary School?

Food hygiene at Anderton Park Primary School is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about Anderton Park Primary School

What is Anderton Park Primary School’s food hygiene rating?

Anderton Park Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 June 2016.

When was Anderton Park Primary School last inspected?

Anderton Park Primary School was last inspected by Birmingham on 14 June 2016.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.