Dodgy
Dinners
Restaurant/Cafe/Canteen πŸ“ Birmingham

100 Degrees East

Food hygiene rating 2 / 5 Β· Improvement necessary

Bit dodgy, this one

100 Degrees East scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 18 June 2019 by Birmingham.

What does this rating mean?

100 Degrees East has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

88 St Marys Row,
Birmingham,
B13 9EF
100 Degrees East Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for 100 Degrees East. The data is published by the FSA under the Open Government Licence.

Who inspects 100 Degrees East?

Food hygiene at 100 Degrees East is inspected by Birmingham, the local authority responsible for this area. You can reach them at http://www.birmingham.gov.uk/environmental-health or [email protected].

Questions about 100 Degrees East

What is 100 Degrees East’s food hygiene rating?
100 Degrees East has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 18 June 2019.
When was 100 Degrees East last inspected?
100 Degrees East was last inspected by Birmingham on 18 June 2019.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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