Perfect Cafe

Kent

Food hygiene rating 4 / 5 · Good

Squeaky clean

Perfect Cafe scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 13 October 2025 by Bexley.

Rating over time

We have recorded 2 Food Standards Agency inspections for Perfect Cafe, from February 2022 to October 2025.

Food hygiene rating history for Perfect Cafe
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
13 October 2025	4 / 5	Good

What does this rating mean?

Perfect Cafe in Kent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

230 Blackfen Road,
Sidcup,
Kent,
DA15 8PW

This is the official Food Standards Agency hygiene badge for Perfect Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Perfect Cafe?

Food hygiene at Perfect Cafe is inspected by Bexley, the local authority responsible for this area. You can reach them at http://www.bexley.gov.uk or [email protected].

Questions about Perfect Cafe

What is Perfect Cafe’s food hygiene rating?

Perfect Cafe has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 October 2025.

When was Perfect Cafe last inspected?

Perfect Cafe was last inspected by Bexley on 13 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.