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Restaurant/Cafe/Canteen 📍 Belfast City

The Chubby Cherub

491-495 Lisburn Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Chubby Cherub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 December 2025 by Belfast City.

What does this rating mean?

The Chubby Cherub in 491-495 Lisburn Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

491-495 Lisburn Road,
Belfast,
BT9 7EZ
The Chubby Cherub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Chubby Cherub. The data is published by the FSA under the Open Government Licence.

Who inspects The Chubby Cherub?

Food hygiene at The Chubby Cherub is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about The Chubby Cherub

What is The Chubby Cherub’s food hygiene rating?
The Chubby Cherub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 December 2025.
When was The Chubby Cherub last inspected?
The Chubby Cherub was last inspected by Belfast City on 12 December 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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