Mount Masonic Social Club

45 Park Avenue

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mount Masonic Social Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 8 June 2016 by Belfast City.

What does this rating mean?

Mount Masonic Social Club in 45 Park Avenue has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

45 Park Avenue,
Belfast,
BT4 1PU

Mount Masonic Social Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mount Masonic Social Club. The data is published by the FSA under the Open Government Licence.

Who inspects Mount Masonic Social Club?

Food hygiene at Mount Masonic Social Club is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about Mount Masonic Social Club

What is Mount Masonic Social Club’s food hygiene rating?

Mount Masonic Social Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 June 2016.

When was Mount Masonic Social Club last inspected?

Mount Masonic Social Club was last inspected by Belfast City on 8 June 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.