Ground and Pound

Upper Dunmurry Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ground and Pound scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 May 2026 by Belfast City.

What does this rating mean?

Ground and Pound in Upper Dunmurry Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Units 1 Kilwee Business Park,
Upper Dunmurry Lane,
Belfast,
BT17 0HD

This is the official Food Standards Agency hygiene badge for Ground and Pound. The data is published by the FSA under the Open Government Licence.

Who inspects Ground and Pound?

Food hygiene at Ground and Pound is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about Ground and Pound

What is Ground and Pound’s food hygiene rating?

Ground and Pound has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 May 2026.

When was Ground and Pound last inspected?

Ground and Pound was last inspected by Belfast City on 15 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.