Fish and Chicken House

346 Upper Newtownards Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

Fish and Chicken House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 9 April 2026 by Belfast City.

What does this rating mean?

Fish and Chicken House in 346 Upper Newtownards Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

346 Upper Newtownards Road,
Belfast,
BT4 3EX

Fish and Chicken House Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Fish and Chicken House. The data is published by the FSA under the Open Government Licence.

Who inspects Fish and Chicken House?

Food hygiene at Fish and Chicken House is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about Fish and Chicken House

What is Fish and Chicken House’s food hygiene rating?

Fish and Chicken House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 9 April 2026.

When was Fish and Chicken House last inspected?

Fish and Chicken House was last inspected by Belfast City on 9 April 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.