Firview Restaurant

518 Lisburn Road

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Firview Restaurant scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 8 January 2026 by Belfast City.

What does this rating mean?

Firview Restaurant in 518 Lisburn Road has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

518 Lisburn Road,
Belfast,
BT9 6GX

This is the official Food Standards Agency hygiene badge for Firview Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Firview Restaurant?

Food hygiene at Firview Restaurant is inspected by Belfast City, the local authority responsible for this area. You can reach them at http://www.belfastcity.gov.uk/buildingcontrol-environment/foodsafety/consumers-foodhygienescheme.aspx or [email protected].

Questions about Firview Restaurant

What is Firview Restaurant’s food hygiene rating?

Firview Restaurant has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 8 January 2026.

When was Firview Restaurant last inspected?

Firview Restaurant was last inspected by Belfast City on 8 January 2026.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.